In contrast to the properly grim outlook of just a few decades ago, these are pretty good times for sea turtles. In a 2017 paper titled “Global Sea Turtle Conservation Successes,” Antonio Mazaris and colleagues reported that published estimates of sea turtle populations tend to be increasing rather than decreasing globally. We have also seen the status of some species improving in recent Red List assessments led by the IUCN-SSC Marine Turtle Specialist Group, with both the leatherback and loggerhead improving to vulnerable globally (from critically endangered and endangered, respectively).
Refer to dataset description for information. Please use this version for double-sided printing.
Please refer to dataset description for further information.
Strandings of Oceania Database Protocols for data users
Australian Government 2008.
The primary aim of these guidelines is to protect the health of humans from threats posed by the recreational use of coastal, estuarine and fresh waters. Threats may include natural hazards such as surf, rip currents and aquatic organisms, and those with an artificial aspect, such as discharges of wastewater. These guidelines should be used to ensure that recreational water environments are managed as safely as possible so that as many people as possible can benefit from using the water.
Tuvalu‘s total marine fisheries catches within its EEZ were reconstructed for the years 1950 to 2009. This reconstruction accounts for officially un- and underreported catches of artisanal and subsistence fishery sectors as well as the baitfish used in the pole-and-line tuna fishery. FAO data were used in combination with data from fish markets, regional reports and consumption data. Total reconstructed catches were estimated to be 69,631 t over the six decades, which is approximately 5 times larger than the amount reported by the FAO on behalf of Tuvalu (12,241 t).
This report describes the objectives, activities and results of the Tuvalu Fisheries Department within the Ministry of Natural Resources during 2018.
PART 1: INFORMATION ON FISHERIES, RESEARCH, AND STATISTICS
Chapter 12. Status of the Coral Reefs in the South West Pacific: Fiji, New Caledonia, Samoa, Solomon Islands, Tuvalu and Vanuatu
Human impacts on sand-producing, large benthic foraminifers were investigated on ocean reef flats at the northeast Majuro Atoll, Marshall Islands, along a human population gradient. The densities of dominant foraminifers Calcarina and Amphistegina declined with distance from densely populated islands. Macrophyte composition on ocean reef flats differed between locations near sparsely or densely populated islands. Nutrient concentrations in reef-flat seawater and groundwater were high near or on densely populated islands.
This Tuna Fishery Report Card provides high-level advice on the current status of Pacific tuna fisheries in relation to the goals, indicators and strategies adopted by Forum Leaders in 2015 in the Regional Roadmap for Sustainable Pacific Fisheries. The report card takes account of the work of the Taskforce on Increasing Economic Returns from Fisheries, which was established by the Forum Leaders to develop a programme that will deliver real results within 5 years. Economic indicators reflect Taskforce-agreed targets.
The increasing presence of plastic marine debris in the South Pacific Ocean is focusing attention on strengthening recycling policies and systems in the region. Unique challenges associated with shipping commodities of low value over long distances to recycling markets, however, reduce the economic viability to do so. This country profile includes the current technologies, material flow, logistics, public policies, institutional framework, financial mechanisms, and initiatives that are being designed or have been implemented to strengthen recycling systems in Tuvalu.
Preston et al 2016
SPC Fisheries Newsletter #150 - May–August 2016
Faafetai Sagapolutele 2017
Our study focused specifically on nearshore fisheries of Tuvalu. We investigated the extent to which communities on two atolls, one urban and one rural, were dependent on these fisheries for both food and income. With the results we compare
current catch and consumption rates with previously published data. We also consider our results in the light of available information on the size of available standing stocks. This leads to a discussion of whether current fishing efforts are
sustainable, and what management approaches may be required.